Wednesday, 13 January 2016

classy alcoholic drinks

death by chocolate martini: 
Ingredients: 
cocoa powder, for rimming 
2 parts chocolate liqueur, plus more for rimming
1 part vodka
1 part half-and-half 

Method: 
add a few tablespoons of chocolate liqueur to a small rimmed plate, add a few tablespoons cocoa powder to another small plate and whisk briefly to break up the lumps. dip the rim of the martini glass into the liqueur then into the cocoa. set aside. add the chocolate liqueur, vodka and half-and-half to a cocktail shaker filled with ice and shake for a good 20 seconds. pour into the rimmed martini glass



chocolate margarita: 
Ingredients: 
to rim the glasses:
chocolate syrup
finely chipped chocolate 
margarita:
1/2 cup chocolate syrup 
1 cup tequila 
1/2 cup chocolate liqueur
1/3 cup heavy cream 
1/3 cup orange liqueur
1 tsp almond extract 
1 tsp ground cinnamon 
ice

Method:
to rim the glasses, put the syrup and chopped chocolate into 2 small dishes moisten the rims of 4 margarita or martini glasses and then dip into the chocolate until coated, set aside. for the margarita, combine all the ingredients except ice, in a pitcher. working in batches, transfer the mixture to a shaker full of ice. shake and pour into the prepared glasses. serve cold



frozen hot chocolate martini: 
Ingredients: 
4 sachets of hot chocolate mix
3 cup milk
3/4 cup vanilla vodka
6 cup ice 
1/4 cup mini marshmallows

Method:
empty one sachet hot cocoa mix onto a saucer, put some water into another saucer. dip the rims into the water and then into the cocoa., shake off any excess. In a blender, combine the remainig hot cocoa mix with milk, vodka and ice and blend until smooth. divide the mixture among the prepared glasses and garnish with marshmallows

















No comments:

Post a Comment