Saturday 28 November 2015

peanut butter chocolate bites

Ingredients:

110g unsalted butter, melted
140g peanut butter
1/2 cup crushed rice crispies or cornflakes
1/2 cup rolled oats, finely ground in the food processor
1 cup icing sugar
2/3 chocolate chips
2 tbsp peanut butter

Method:
1. crush your cereal in a food processor, once its crushed, measure out 1/2 cup
2. in a large bowl , combine the melted butter and 140g peanut butter, add the cereal and add the icing sugar, stir well to combine.
3. press about a tbsp of mixture into mini muffin 24 hole pan.
4. place chocolate chips and peanut butter into a bowl and microwave in 30 second bursts, until chocolates melted and combined.
5. spoon the mixture over each little peanut butter bite.




place in the fridge for 2 hours before inverting the pan



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