prep: 15 minutes
cook: 15 minutes
serves:24 mini muffins
level: easy
Ingredients:
1 cup chunky peanut butter
1 egg
1/3 cup sugar
1 cup milk
1 1/2 cups flour
1 tbsp baking powder
1/4 tsp salk
1/2 cup mini chocolate chips
Method:
1. Preheat oven at 180 degrees. line mini muffin tins with paper cups
2. In a mixer mix together the peanut butter, egg and sugar until smooth. add milk in 3 additions and mixing well each time
3. stir in the flour, baking powder, and salk together add the peanut butter mixture and mix on low until the flour disapears. stir in the chocolate chips.
4. spoon into muffin cups filling 3.4 full. bake until cooked 10-15 minutes
5. cool in pan
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